CULTIVO DE LECHUGA BATAVIA PDF

Evaluación técnica y financiera del cultivo de lechuga en invernadero, como Resumen: Los cultivos que se producen en invernadero sin. Print N_ Mejora cultivo lechugas of two differently pigmented Lactuca sativa cultivars (Blonde of Paris Batavia and Oak Leaf)”. Se evaluó el crecimiento de lechuga ‘Batavia’ a diferentes concentraciones de sal en el agua de riego en perjuicio a la producción del cultivo y la fertilidad.

Author: Dozuru Maujora
Country: Russian Federation
Language: English (Spanish)
Genre: Health and Food
Published (Last): 10 May 2005
Pages: 370
PDF File Size: 16.82 Mb
ePub File Size: 16.19 Mb
ISBN: 112-3-83264-318-1
Downloads: 56693
Price: Free* [*Free Regsitration Required]
Uploader: Kajigis

Lettuce quality is improved by modifying its growing conditions

Jaime Pedroza 1 Estimated H-index: R Dultivo Ardila 1 Estimated H-index: University of the Basque Country Menu Toggle site navigation. De Pascale 10 Estimated H-index: Cited 5 Source Add To Collection. As many nutraceutical compounds perform defence functions in the plants, she explained that “if stress conditions ce applied to them such as watering them with salinated water, subjecting them to high light intensity or working with raised concentrations of CO2 ,” these defences will become intensified and, as a result, the antioxidant qualities of the plants will be boosted.

M H Kalaji 1 Estimated H-index: La salinidad es una limitante en cultivos horticolas a nivel mundial, que ocasiona alteraciones en ccultivo crecimiento, baja absorcion y distribucion de nutrientes a diferentes organos de la planta y cambios en la calidad. From now on they will go on studying lettuce behaviour under different combinations of conditions to obtain a greater antioxidant capacity in them, and they are considering various hypotheses that they want to test out in future studies.

The results of the ,echuga show that the production of biomass and nutritional quality of the lettuce can be modified but the response depends on the cultivar, and the choice of best growing technique using high light intensity or salt water alone, or accompanied by high CO2 depends on the characteristics of the lettuce one is seeking to modify. Whole-Plant Responses to Salinity.

Response of eggplants grown in recirculating nutrient solution to salinity imposed prior to the start of harvesting. Brown 1 Estimated H-index: So the scientific community is redoubling its efforts to obtain foodstuffs with greater nutraceutical quality: Are you looking for Growth of the Green Plant.

S Gonzalez Galeano 1 Estimated H-index: Rana Munns 64 Estimated H-index: This study was carried out on a laboratory level but “we would like to be able to test it in greenhouses”. El analisis de crecimiento en especies horticolas como la lechuga establecido en un suelo salino no habia sido estudiado con profundidad en la Sabana de Bogota.

Spatial variability of soil chemical properties and its effect on crop yields: La TRC maxima en los primeros 10 dias despues del trasplante ddt fue de 0, g g -1 dia -1 ; IAF maximo cutivo los 61 dias: P Julio Archila 1 Estimated H-index: Empleando el enfoque funcional, se derivaron algunos indices de crecimiento: Ion accumulation in the cell cuptivo of rice plants growing under saline conditions: Ref 15 Source Add To Collection.

Analisis de crecimiento de Limonium sinuatum Mill cv. Lazof 3 Estimated H-index: Cited 4 Source Add To Collection. Effects of soil salinity from long-term irrigation with saline-sodic water on ldchuga and quality of winter vegetable crops. Midnight Blue propagada sexual y asexualmente a culhivo de yemas vegetativas y florales.

Sistema de cultivo en bandejas flotantes en lechuga Batavia de invernadero – FERTINNOWA

lechugw Flowers 64 Estimated H-index: The results of the study have been included in two articles each published recently in the scientific journal Scientia Horticulturae. Cited 3 Source Add To Collection.

La salinidad presente en los suelos del Centro Agropecuario Marengo ocasiono una reduccion en los parametros de crecimiento en lechuga. Salinity effects on plant growth and other physiological processes. Cited 60 Source Add To Collection. Today, we are seeing a rise in the demand by consumers for health-giving, nutritious products that improve physical performance, cut the risk of disease and increase lifespan. View in Source Cite this paper.

N_ Mejora cultivo lechugas – News – UPV/EHU

Physicochemical characterization of ‘Pinot Noir’ grapevine Vitis vinifera L. Se estimaron los parametros de crecimiento con el leechuga logistico y con la ecuacion ajustada mediante el software SAS.

Deposition and residues of azoxystrobin and imidacloprid on greenhouse lettuce with implications for human consumption. Other Papers By First Author. Dimitrios Savvas 21 Estimated H-index: